Features :

Use for food bacteria tests or to incubate anaerobic bacteria.
• Compact and does not take up space: Perfect for setup in narrow locations. Lightweight so it is easy to carry.
• The inner tub has a special surface treatment so bacteria will not adhere to surfaces.
• Temperature adjustments are easy; you can tell if the heater is on or  off using the pilot lamp. Has a cable hole so you can record the change over time of the temperature sensor.Overheat prevention mechanism which uses a manually recovered thermostat
prevents excessive temperature from rising.
Usage Example
• For maintaining samples handled on the clean bench until placed in a large incubator. For chair-side anaerobic incubation for dentists and detecting the campylobacter or helicobacter in food hygiene inspections using an anaero pack.

Specification :

A. Model Vertical setup
Type : Air jacket
• Temperature adjustment range : Ambient temperature + 5 to 55 degree C
• Tub inside dimensions : 220W x 300D x 270H mm
• Inside volume : Approx. 18L( including door)
• Effective inside volume : 220W x 300D x 235H mm
• Outside dimensions ( including projecting portions) : 309W x 362.5D x 458.5H mm
• Total weight : Approx. 5.5 kg
• Tub material : Cold-rolled stainless steel ( SUS304)
• Outer packaging material : ABS/ AS
• Heater : Mica heater 100V 130W
• Temperature sensor : Liquid expansion type thermo-detector contact point thermostat
• Overheating prevention device : Thermostat Emanual recovery type
• Power : AC100V 50/ 60 Hz
• Maximum power consumption : 130W
• Accessories : Shelves ( stainless steel) , Stem thermometer